Red yeast rice 600mg fermented, 90 capsules, Monascus purpureus

Red yeast rice is the end product of a natural fermentation process. Polished white rice is washed, cooked and inoculated with mould cultures of the genus Monascus purpureus. In addition to the red colour pigments produced during fermentation, red yeast rice also contains flavonoids, unsaturated fatty acids, amino acids and the important substance group of natural monacolins, in particular monacolin K.

Red yeast rice capsules by Fair & Pure are vegan, gluten-free, lactose- and fructose-free as well as free from magnesium stearate, silicon dioxide, colourings, flavourings and stabilisers.

Note: In Germany, as a manufacturer of dietary supplements, we are not allowed to give any information on the effect of vital substances due to legal requirements. Please inform yourself on e.g. technical pages on the internet or in specialised literature before ordering our products online.

12,95 €

(19,04 €*/pro )

incl. 7 % VAT excl. shipping costs

weight 68,00

Product.Nr. 6102090

Delivery time: 1-2 days *
* For deliveries to Germany. For delivery times for other countries and information about the calculation of the delivery date, please see shipping information page.

* All prices include VAT, shipping costs excluded shipping costs

Adults 1 capsule daily with a meal and plenty of water.

90 capsules

Content per capsule

Red yeast rice extract 600mg

of which Monacolin K 4.5mg

Ingredients: red yeast rice extract (Monascus purpureus, contains 0.75% Monacolin K), glazing agent hydroxypropylmethylcellulose (capsule shell), bulking agent microcrystalline cellulose, rice bran extract, calcium salts of orthophosphoric acids

Made in Germany

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